Asahi Clone
133 calories
11.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
13.16 |
60% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
4.35 |
40% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
17.51 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
Protein Rest |
Temperature |
-- |
50 °C |
30 min |
25 L |
Sacc Rest |
Temperature |
-- |
64 °C |
120 min |
25 L |
Mash Out |
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
14.3 |
Mash volume with grains
|
17.4 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 20.4 L)
|
19.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
34.2
|
Equipment Profile Used: |
System Default |
"Asahi Clone" American Lager beer recipe by lionman. All Grain, ABV 4.97%, IBU 17.51, SRM 2.31, Fermentables: (Pilsner, Carapils (Dextrine Malt), Rice Hulls, Cooked Rice) Hops: (Saaz)
Last Updated and Sharing
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- Last Updated: 2017-11-23 09:22 UTC