Spring Sour 2018
255 calories
19.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.42 oz |
Northern Brewer0.42 oz Northern Brewer Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
18.8 |
100% |
0.42 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.42 oz |
Northern Brewer (Pellet) 0.41999999903928 oz Northern Brewer (Pellet) Hops |
|
18.8 |
100% |
0.42 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
150 °F |
90 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.95 g | 39.8 qt)
|
9.73 |
38.9
|
Mash volume with grains (equipment estimates 11.22 g | 44.9 qt)
|
10.99 |
44
|
Grain absorption losses
|
-1.98 |
-7.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.73 g | 30.9 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.04 |
0.2
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.73
|
38.9
|
Equipment Profile Used: |
System Default |
"Spring Sour 2018" Flanders Brown Ale/Oud Bruin beer recipe by Tony. BIAB, ABV 9.02%, IBU 18.8, SRM 18.39, Fermentables: (Pilsner, White Wheat, Munich Light, Special B, Crystal 70L, Carapils (Dextrine Malt), Aromatic, Honey, Chocolate) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-25 15:20 UTC