Lys sommerøl
151 calories
12 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
4.20 kg |
German - Pilsner4.2 kg Pilsner |
|
38 |
2.77 |
80.8% |
|
1 kg |
Flaked Corn1 kg Flaked Corn |
|
40 |
|
19.2% |
|
5.20 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
7.26 |
50% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.6 |
50% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
10.86 |
100% |
|
20 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
50 °C |
20 min |
|
|
|
-- |
-- |
65 °C |
30 min |
|
|
|
-- |
-- |
70 °C |
30 min |
|
|
|
-- |
-- |
78 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 4 L/kg
|
20.8 |
|
Mash volume with grains
|
24.2 |
|
Grain absorption losses
|
-5.2 |
|
Remaining sparge water volume (equipment estimates 20 L)
|
15.3 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 34.7 L)
|
30 |
|
Boil off losses
|
-8.6 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
|
Post boil Volume
|
26 |
|
Going into fermentor
|
26 |
|
Total:
|
36.1
|
| Equipment Profile Used: |
System Default |
"Lys sommerøl" American Light Lager beer recipe by Jallabiff. All Grain, ABV 5.6%, IBU 10.86, SRM 5.23, Fermentables: (Pilsner, Flaked Corn) Hops: (Cascade) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-09 18:46 UTC
