Hoppiness is an IPA - Beer Recipe - Brewer's Friend

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Hoppiness is an IPA

213 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.25 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 66% (brew house)
Source: Rachel (John Palmer, Brewing Classic Styles)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Thursday November 9th 2017
1.065
1.012
6.9%
68.5
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.75 lb American - Pale 2-Row12.75 lb Pale 2-Row 37 1.8 86.4%
0.75 lb American - Munich - 60L0.75 lb Munich - 60L 33 60 5.1%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 6.8%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 1.7%
14.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Horizon1 oz Horizon Hops Pellet 13 Boil 60 min 47.75 25%
1 oz Centennial1 oz Centennial Hops Pellet 9 Boil 10 min 11.99 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12 Boil 5 min 8.79 25%
1 oz Amarillo1 oz Amarillo Hops Pellet 9 Boil 0 min 25%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
79%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 248 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 149 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.53 22.1  
Mash volume with grains 6.71 26.8  
Grain absorption losses -1.84 -7.4  
Remaining sparge water volume (equipment estimates 4.46 g | 17.9 qt) 4.81 19.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.9 g | 31.6 qt) 8.25 33  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.34 41.4
Equipment Profile Used: System Default
"Hoppiness is an IPA" American IPA beer recipe by Rachel (John Palmer, Brewing Classic Styles). All Grain, ABV 6.92%, IBU 68.52, SRM 10.38, Fermentables: (Pale 2-Row, Munich - 60L, Caramel / Crystal 15L, Caramel / Crystal 40L) Hops: (Horizon, Centennial, Simcoe, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-09 15:36 UTC