NZ Brown
164 calories
16 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops |
|
Pellet |
6.4 |
Boil
|
20 min |
33.56 |
100% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
148 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 4.25 g | 17 qt)
|
3.96 |
15.9
|
Mash volume with grains (equipment estimates 4.71 g | 18.8 qt)
|
4.42 |
17.7
|
Grain absorption losses
|
-0.71 |
-2.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.29 g | 13.2 qt)
|
3 |
12
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
2.5 |
10
|
Volume into fermentor
|
2.5 |
10
|
Total:
|
3.96
|
15.9
|
Equipment Profile Used: |
System Default |
"NZ Brown" British Brown Ale beer recipe by Brewer #114834. BIAB, ABV 5.09%, IBU 33.56, SRM 13.13, Fermentables: (Medium Crystal Malt, Pale 2-Row) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-23 19:06 UTC