Pivo Sterling Pils - Beer Recipe - Brewer's Friend

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Pivo Sterling Pils

176 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 176 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Thursday September 28th 2017
1.054
1.008
6.1%
27.2
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pilsner12 lb Pilsner 37 1.8 80.7%
1.50 lb Belgian - Aromatic1.5 lb Aromatic 33 38 10.1%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 6.7%
6 oz German - Acidulated Malt6 oz Acidulated Malt 27 3.4 2.5%
14.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Sterling0.5 oz Sterling Hops Pellet 8.7 First Wort 0 min 12.95 20%
1 oz Sterling1 oz Sterling Hops Pellet 8.7 Boil 20 min 14.26 40%
1 oz Sterling1 oz Sterling Hops Pellet 8.7 Boil 0 min 40%
2.50 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.75 (M cells / ml / ° P) 662 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 148 °F 45 min
Temperature -- 162 °F 20 min
Temperature -- 170 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.58 22.3  
Mash volume with grains 6.77 27.1  
Grain absorption losses -1.86 -7.4  
Remaining sparge water volume (equipment estimates 5.63 g | 22.5 qt) 6.03 24.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.09 g | 36.4 qt) 9.5 38  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 7.5 30  
Going into fermentor 7.5 30  
Total: 11.61 46.4
Equipment Profile Used: System Default
"Pivo Sterling Pils" Czech Premium Pale Lager beer recipe by Samwhois75. All Grain, ABV 6.06%, IBU 27.21, SRM 7.68, Fermentables: (Pilsner, Aromatic, CaraFoam, Acidulated Malt) Hops: (Sterling)
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  • Last Updated: 2017-09-28 19:50 UTC