Wakatueka - Beer Recipe - Brewer's Friend

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Wakatueka

201 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 40 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Paradigm
Calories: 201 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Wednesday September 27th 2017
1.061
1.013
6.3%
68.5
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Canadian - Pale 2-Row14 lb Pale 2-Row 36 1.75 92.1%
9.50 oz German - CaraFoam9.5 oz CaraFoam 37 1.8 3.9%
1.75 oz German - Acidulated Malt1.75 oz Acidulated Malt 27 3.4 0.7%
8 oz American - Caramel / Crystal 15L8 oz Caramel / Crystal 15L 35 15 3.3%
243.25 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Green Bullet1 oz Green Bullet Hops Pellet 11 Boil 20 min 21.28 9.1%
5 oz Motueka5 oz Motueka Hops Pellet 7 Whirlpool at 170 °F 10 min 22.8 45.5%
5 oz Wakatu5 oz Wakatu Hops Pellet 7.5 Whirlpool at 170 °F 10 min 24.42 45.5%
11 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 156 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.7 22.8  
Mash volume with grains 6.92 27.7  
Grain absorption losses -1.9 -7.6  
Remaining sparge water volume (equipment estimates 3.61 g | 14.4 qt) 2.95 11.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.16 g | 28.7 qt) 6.5 26  
Boil off losses -1 -4  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 6.13 24.5  
Hops absorption losses (whirlpool, hop stand) -0.38 -1.5  
Going into fermentor 5.75 23  
Total: 8.65 34.6
Equipment Profile Used: System Default
"Wakatueka" American IPA beer recipe by Paradigm. All Grain, ABV 6.25%, IBU 68.5, SRM 4.99, Fermentables: (Pale 2-Row, CaraFoam, Acidulated Malt, Caramel / Crystal 15L) Hops: (Green Bullet, Motueka, Wakatu)
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  • Last Updated: 2018-07-26 05:10 UTC