All in there - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

All in there

165 calories 16.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: David Greer
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Thursday September 7th 2017
1.054
1.012
5.5%
25.4
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 22.2%
1 kg Ireland - Lager Malt1 kg Lager Malt 37 2 22.2%
2 kg United Kingdom - Wheat2 kg Wheat 37 2 44.4%
0.50 kg United Kingdom - Crystal 15L0.5 kg Crystal 15L 34 15 11.1%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 6.6 Boil 60 min 21.48 33.3%
10 g Cascade10 g Cascade Hops Pellet 6.6 Boil 10 min 3.89 16.7%
30 g Citra30 g Citra Hops Pellet 11 Boil 0 min 50%
60 g / $ 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.5
Mash volume with grains 16.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 15.9 L) 20.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 18
Going into fermentor 18
Total: 33.9  
Equipment Profile Used: System Default
"All in there" American Wheat Beer recipe by David Greer. All Grain, ABV 5.48%, IBU 25.38, SRM 6.21, Fermentables: (Maris Otter Pale, Lager Malt, Wheat, Crystal 15L) Hops: (Cascade, Citra)
Last Updated and Sharing
 
382
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-07 19:52 UTC