L.B.W - Lite Barley Wine - Beer Recipe - Brewer's Friend

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L.B.W - Lite Barley Wine

165 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: David greer
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Tuesday August 29th 2017
1.054
1.012
5.4%
43.9
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Ireland - Lager Malt4.5 kg Lager Malt 37 2 85.5%
0.20 kg United Kingdom - Dark Crystal 80L0.2 kg Dark Crystal 80L 33 80 3.8%
0.25 kg United Kingdom - Crystal 15L0.25 kg Crystal 15L 34 15 4.8%
0.31 kg German - Carapils0.313 kg Carapils 35 1.3 5.9%
5.26 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Target25 g Target Hops Leaf/Whole 12.45 Boil 60 min 37.59 31.6%
15 g Fuggles15 g Fuggles Hops Pellet 6.4 Boil 15 min 6.33 19%
15 g Fuggles15 g Fuggles Hops Pellet 6.4 Boil 0 min 19%
9 g Target9 g Target Hops Leaf/Whole 12.45 Boil 0 min 11.4%
15 g Fuggles15 g Fuggles Hops Pellet 6.4 Boil 0 min 19%
79 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.3 L Sparge -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.8
Mash volume with grains 19.3
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 17.5 L) 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Going into fermentor 21
Total: 34.7  
Equipment Profile Used: System Default
"L.B.W - Lite Barley Wine" English IPA beer recipe by David greer. All Grain, ABV 5.41%, IBU 43.91, SRM 8.01, Fermentables: (Lager Malt, Dark Crystal 80L, Crystal 15L, Carapils) Hops: (Target, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-29 11:19 UTC