Jungle Boogie Clone - Beer Recipe - Brewer's Friend

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Jungle Boogie Clone

181 calories 18.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Saturday August 12th 2017
1.055
1.013
5.6%
44.7
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 42.6%
4 lb American - White Wheat4 lb White Wheat 40 2.8 34%
1 lb Torrified Wheat1 lb Torrified Wheat 36 2 8.5%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 8.5%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 4.3%
0.25 lb German - CaraMunich II0.25 lb CaraMunich II 34 46 2.1%
11.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 20 min 25.24 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 7 min 11.19 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 8.31 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 0 min 25%
4 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8 oz Rooibos Tea Herb Other --
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 154 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.41 17.6  
Mash volume with grains 5.35 21.4  
Grain absorption losses -1.47 -5.9  
Remaining sparge water volume (equipment estimates 5.71 g | 22.9 qt) 4.81 19.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.4 g | 33.6 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.22 36.9
Equipment Profile Used: System Default
"Jungle Boogie Clone" American Pale Ale beer recipe by MrEducation. All Grain, ABV 5.56%, IBU 44.74, SRM 7.34, Fermentables: (Pale 2-Row, White Wheat, Torrified Wheat, Caramel / Crystal 15L, Honey Malt, CaraMunich II) Hops: (Mosaic) Other: (Rooibos Tea)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-12 21:52 UTC