Wisceaux April 2013 - Beer Recipe - Brewer's Friend

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Wisceaux April 2013

196 calories 21.9 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 210 min
Batch Size: 4.8 gallons (fermentor volume)
Pre Boil Size: 3.7 gallons
Efficiency: 13% (steeping grains only)
Source: ~MM
Calories: 196 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Monday May 27th 2013
1.059
1.017
5.6%
0.0
14.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Liquid Malt Extract - Amber8 lb Liquid Malt Extract - Amber 35 10 87%
8 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.20 lb American - Caramel / Crystal 40L1.2 lb Caramel / Crystal 40L 34 40 13%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Goldings4 oz Goldings Hops Plug 4.5 Boil 0 min 100%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 9.67 g | 38.7 qt) 3.17 12.7  
Mash volume with grains (equipment estimates 9.67 g | 38.7 qt) 3.27 13.1  
Grain absorption losses (steeping) -0.15 -0.6  
Volume increase from sugar/extract (early additions) 0.68 2.7  
Pre boil volume (equipment estimates 10.2 g | 40.8 qt) 3.7 14.8  
Boil off losses -5.25 -21  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil volume 4.8 19.2  
Going into fermentor 4.8 19.2  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 3.17 12.7
Equipment Profile Used: System Default
"Wisceaux April 2013" American IPA beer recipe by ~MM. Extract, ABV 5.62%, IBU 0, SRM 14.19, Fermentables: (Liquid Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 40L) Hops: (Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2013-05-27 15:20 UTC