English IPA - Beer Recipe - Brewer's Friend

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English IPA

197 calories 19.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 19.7 g (Per 330ml)
Created: Monday August 7th 2017
1.064
1.015
6.5%
54.8
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale 38 3.75 87.3%
0.40 kg United Kingdom - Crystal 15L0.4 kg Crystal 15L 34 15 6.3%
0.40 kg Flaked Wheat0.4 kg Flaked Wheat 34 2 6.3%
6.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Target30 g Target Hops Pellet 11.5 First Wort 0 min 39.8 12%
30 g Challenger30 g Challenger Hops Pellet 8.5 Boil 10 min 9.7 12%
30 g Challenger30 g Challenger Hops Pellet 8.5 Boil 5 min 5.33 12%
40 g Challenger40 g Challenger Hops Pellet 8.5 Aroma 0 min 16%
50 g East Kent Goldings50 g East Kent Goldings Hops Pellet 5 Aroma 0 min 20%
20 g Target20 g Target Hops Pellet 11.5 Aroma 0 min 8%
50 g East Kent Goldings50 g East Kent Goldings Hops Leaf/Whole 5 Dry Hop 3 days 20%
250 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L -- -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.9 L) 25.2
Mash volume with grains (equipment estimates 38.1 L) 29.4
Grain absorption losses -6.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 20
Volume into fermentor 20
Total: 25.2  
Equipment Profile Used: System Default
"English IPA" American Light Lager beer recipe by Davelaw00. BIAB, ABV 6.5%, IBU 54.83, SRM 7.94, Fermentables: (Maris Otter Pale, Crystal 15L, Flaked Wheat) Hops: (Target, Challenger, East Kent Goldings)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-08-07 12:47 UTC