Winter is coming Mint choc stout 1 gal - Beer Recipe - Brewer's Friend

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Winter is coming Mint choc stout 1 gal

142 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday July 9th 2017
1.043
1.011
4.2%
34.6
36.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.30 lb American - Pale 2-Row1.3 lb Pale 2-Row 37 1.8 76.5%
0.20 lb American - Roasted Barley0.2 lb Roasted Barley 33 300 11.8%
0.10 lb Flaked Barley0.1 lb Flaked Barley 32 2.2 5.9%
0.10 lb American - Dark Chocolate0.1 lb Dark Chocolate 29 420 5.9%
1.70 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz East Kent Goldings0.3 oz East Kent Goldings Hops Pellet 5 Boil 60 min 34.62 100%
0.30 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.20 oz Mint Herb Secondary 4 days
0.60 oz Chocolate powder Other Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.64 2.6  
Mash volume with grains 0.77 3.1  
Grain absorption losses -0.21 -0.9  
Remaining sparge water volume (equipment estimates 2.34 g | 9.3 qt) 1.33 5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 1.5 6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 1.96 7.9
Equipment Profile Used: System Default
"Winter is coming Mint choc stout 1 gal" Irish Stout beer recipe by pjs321. All Grain, ABV 4.19%, IBU 34.62, SRM 36.22, Fermentables: (Pale 2-Row, Roasted Barley, Flaked Barley, Dark Chocolate) Hops: (East Kent Goldings) Other: (Mint, Chocolate powder)
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  • Last Updated: 2017-07-09 22:06 UTC