MatrimoniAle - Beer Recipe - Brewer's Friend

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MatrimoniAle

152 calories 13.4 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Friday July 7th 2017
1.050
1.009
5.5%
31.8
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Liquid Malt Extract - Light3.6 kg Liquid Malt Extract - Light 35 4 100%
3.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Riwaka25 g Riwaka Hops Pellet 4.9 Boil 15 min 4.88 50%
25 g Southern Cross25 g Southern Cross Hops Pellet 13.4 Boil 60 min 26.87 50%
50 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 24.4 L) 8.5
Volume increase from sugar/extract (early additions) 2.5
Pre boil volume (equipment estimates 27 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 21
Going into fermentor 21
Total: 8.5  
Equipment Profile Used: System Default
"MatrimoniAle" American Pale Ale beer recipe by Brewer #101320. Extract, ABV 5.45%, IBU 31.75, SRM 4.94, Fermentables: (Liquid Malt Extract - Light) Hops: (Riwaka, Southern Cross)
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  • Public: Yup, Shared
  • Last Updated: 2017-07-08 01:07 UTC