51 Electric barrel Wheat Ale - Beer Recipe - Brewer's Friend

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51 Electric barrel Wheat Ale

184 calories 18.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 85% (ending kettle)
No Chill: 10 minute extended hop boil time
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Thursday May 25th 2017
1.060
1.014
6.1%
31.9
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.02 kg Belgian - Wheat1.018 kg Wheat 38 1.8 19.8%
3.93 kg Belgian - Pale Ale3.926 kg Pale Ale 38 3.4 76.3%
0.20 kg German - Carapils0.2 kg Carapils 35 1.3 3.9%
5.14 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Simcoe22 g Simcoe Hops Pellet 12.2 Boil 30 min 26.14 46.8%
25 g Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops Pellet 4.2 Boil 5 min 5.78 53.2%
47 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 170 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 64 °C 40 min
Temperature -- 64 °C 40 min
17 L Sparge -- 78 °C 40 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.4
Mash volume with grains 18.8
Grain absorption losses -5.1
Remaining sparge water volume 18.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 22.1 L) 23
Estimated amount in fermentor 23
Total: 34  
Equipment Profile Used: System Default
"51 Electric barrel Wheat Ale" American Pale Ale beer recipe by Dan Dudas. All Grain, ABV 6.09%, IBU 31.92, SRM 4.87, Fermentables: (Wheat, Pale Ale, Carapils) Hops: (Simcoe, Hallertau Mittelfruh)
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  • Last Updated: 2017-06-08 09:27 UTC