Oppigård indian tribute klon - Beer Recipe - Brewer's Friend

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Oppigård indian tribute klon

182 calories 19 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 12.5 liters (fermentor volume)
Pre Boil Size: 15.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Oppigård
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Sunday May 21st 2017
1.059
1.015
5.8%
57.4
13.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 kg Finland - Pilsner Malt2.7 kg Pilsner Malt 37 2 87.1%
0.20 kg Finland - Crystal Malt 1000.2 kg Crystal Malt 100 35 38 6.5%
0.20 kg Finland - Crystal Malt 3000.2 kg Crystal Malt 300 35 113 6.5%
3.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Centennial4 g Centennial Hops Leaf/Whole 10.1 First Wort 0 min 8.41 2.9%
8 g Magnum8 g Magnum Hops Pellet 11 Boil 60 min 18.32 5.8%
10 g Cascade10 g Cascade Hops Pellet 6.6 Boil 30 min 10.56 7.2%
10 g Cascade10 g Cascade Hops Pellet 6.6 Boil 20 min 8.32 7.2%
10 g Cascade10 g Cascade Hops Pellet 6.6 Boil 15 min 6.82 7.2%
13 g Centennial13 g Centennial Hops Leaf/Whole 10.1 Boil 5 min 4.95 9.4%
13 g Centennial13 g Centennial Hops Leaf/Whole 10.1 Boil 0 min 9.4%
28 g Cascade28 g Cascade Hops Pellet 6.6 Boil 0 min 20.3%
42 g Cascade42 g Cascade Hops Pellet 6.6 Dry Hop 3 days 30.4%
138 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 22.7 L) 19.5
Mash volume with grains (equipment estimates 24.7 L) 21.5
Grain absorption losses -3.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.7 L) 15.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 12.5
Volume into fermentor 12.5
Total: 19.5  
Equipment Profile Used: System Default
"Oppigård indian tribute klon" American IPA beer recipe by Oppigård. BIAB, ABV 5.76%, IBU 57.37, SRM 13.11, Fermentables: (Pilsner Malt, Crystal Malt 100, Crystal Malt 300) Hops: (Centennial, Magnum, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-07-22 19:48 UTC