Toy Soldier Stout 2 - Beer Recipe - Brewer's Friend

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Toy Soldier Stout 2

215 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: www.OntarioBeerKegs.com
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Thursday April 27th 2017
1.065
1.016
6.4%
19.6
43.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Canadian - Pale 2-Row9 lb Pale 2-Row 36 1.75 69.2%
1 lb American - Chocolate1 lb Chocolate - (late boil kettle addition) 29 350 7.7%
1 lb American - Roasted Barley1 lb Roasted Barley - (late boil kettle addition) 33 300 7.7%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 7.7%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 7.7%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 14.45 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 5.17 66.7%
1.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Vanilla Bean Other Secondary --
2 oz Oak Chips Other Secondary --
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 316 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.06 16.3  
Mash volume with grains 5.1 20.4  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 4.62 g | 18.5 qt) 4.06 16.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.81 g | 27.2 qt) 6.25 25  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.25 21  
Going into fermentor 5.25 21  
Total: 8.13 32.5
Equipment Profile Used: System Default
"Toy Soldier Stout 2" American Stout beer recipe by www.OntarioBeerKegs.com. All Grain, ABV 6.43%, IBU 19.62, SRM 43.81, Fermentables: (Pale 2-Row, Chocolate, Roasted Barley, CaraMunich III, CaraFoam) Hops: (Northern Brewer, Cascade) Other: (Vanilla Bean, Oak Chips)
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  • Last Updated: 2017-04-27 21:42 UTC