SIMPLE SKULL ATTACK - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

SIMPLE SKULL ATTACK

128 calories 12.3 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 19.5 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Tuesday April 25th 2017
1.042
1.009
4.3%
32.6
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg United Kingdom - Golden Promise3.3 kg Golden Promise 37 3 88.6%
0.25 kg United Kingdom - Crystal 50L0.25 kg Crystal 50L 34 50 6.7%
0.18 kg Turbinado0.175 kg Turbinado 44 10 4.7%
3.73 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Fuggles23 g Fuggles Hops Pellet 7 Boil 60 min 24.8 23.7%
15 g Goldings15 g Goldings Hops Pellet 5.7 Boil 15 min 6.54 15.5%
14 g Fuggles14 g Fuggles Hops Pellet 7 Boil 2 min 1.28 14.4%
25 g Goldings25 g Goldings Hops Pellet 5.7 Dry Hop 3 days 25.8%
20 g Fuggles20 g Fuggles Hops Pellet 7 Dry Hop 7 days 20.6%
97 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 153 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Temperature -- 67 °C 60 min
10 L Sparge -- 84 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29.8 L) 30.8
Mash volume with grains (equipment estimates 32.1 L) 33.2
Grain absorption losses -3.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 25.5 L) 26.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 19.5
Volume into fermentor 19.5
Total: 30.8  
Equipment Profile Used: System Default
"SIMPLE SKULL ATTACK" Best Bitter beer recipe by Aussiedamo. BIAB, ABV 4.33%, IBU 32.62, SRM 7.41, Fermentables: (Golden Promise, Crystal 50L, Turbinado) Hops: (Fuggles, Goldings)
Last Updated and Sharing
 
455
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-21 01:44 UTC