Northern Brewer Brown Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Northern Brewer Brown Ale

163 calories 16.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Carport Brewing Co.
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Wednesday March 15th 2017
1.053
1.013
5.2%
18.3
25.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Canadian - Pale 2-Row3 kg Pale 2-Row 36 1.75 71.6%
0.35 kg Canadian - Pale Wheat0.35 kg Pale Wheat 36 2 8.4%
0.50 kg Belgian - Special B0.5 kg Special B 34 115 11.9%
0.17 kg American - Smoked Malt0.17 kg Smoked Malt 37 5 4.1%
0.17 kg American - Chocolate0.17 kg Chocolate 29 350 4.1%
4.19 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Northern Brewer10 g Northern Brewer Hops Pellet 7.8 Boil 60 min 12.21 35.7%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 7.8 Boil 30 min 4.69 17.9%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 7.8 Boil 5 min 1.22 17.9%
8 g Northern Brewer8 g Northern Brewer Hops Pellet 7.8 Boil 0.5 min 0.21 28.6%
28 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.6
Mash volume with grains 15.3
Grain absorption losses -4.2
Remaining sparge water volume (equipment estimates 15.4 L) 12.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.8 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 17
Going into fermentor 17
Total: 25.1  
Equipment Profile Used: System Default
"Northern Brewer Brown Ale" American Brown Ale beer recipe by Carport Brewing Co.. All Grain, ABV 5.18%, IBU 18.33, SRM 24.96, Fermentables: (Pale 2-Row, Pale Wheat, Special B, Smoked Malt, Chocolate) Hops: (Northern Brewer)
Last Updated and Sharing
 
1,272
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-01-28 00:08 UTC