Mikklan light lager - Beer Recipe - Brewer's Friend

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Mikklan light lager

136 calories 11.3 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
2.00 (1 Review)

Calories: 136 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Monday March 13th 2017
1.045
1.007
5.0%
22.8
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,800 g German - Pilsner2800 g Pilsner 38 1.6 91.2%
150 g German - Carapils150 g Carapils 35 1.3 4.9%
120 g German - Acidulated Malt120 g Acidulated Malt 27 3.4 3.9%
3,070 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 16.09 36.4%
15 g Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 5.99 27.3%
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 1 min 0.69 36.4%
55 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 65 °C 60 min
8 L Sparge -- 78 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.2
Mash volume with grains 11.2
Grain absorption losses -3.1
Remaining sparge water volume (equipment estimates 18.6 L) 23.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.8 L) 28.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 15
Going into fermentor 15
Total: 32.5  
Equipment Profile Used: System Default
"Mikklan light lager" International Pale Lager beer recipe by Mikklan. All Grain, ABV 5.01%, IBU 22.78, SRM 3.04, Fermentables: (Pilsner, Carapils, Acidulated Malt) Hops: (Hallertau Mittelfruh)
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  • Last Updated: 2017-05-11 16:38 UTC