PåskePerlePils
148 calories
12.6 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
5 kg |
Finland - Pilsner Malt5 kg Pilsner Malt |
|
37 |
3.84 |
100% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
perle35 g perle Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
20.09 |
41.2% |
|
50 g |
perle50 g perle Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
22.05 |
58.8% |
|
85 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
85 g |
perle (Pellet) 85 g perle (Pellet) Hops |
|
42.14 |
100% |
|
85 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.30 each |
profloc
|
|
Fining |
Boil |
10 min. |
|
0.25 tsp |
yeastnutrient
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
-- |
67 °C |
90 min |
Quick Water Requirements
| Water |
Liters |
|
Total strike volume
|
37.9 |
|
Mash volume with grains
|
41.2 |
|
Grain absorption losses
|
-5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 28.1 L)
|
32 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
|
Post boil volume (equipment estimates 25.9 L)
|
22 |
|
Estimated amount in fermentor
|
22 |
|
Total:
|
37.9
|
| Equipment Profile Used: |
System Default |
"PåskePerlePils" Czech Premium Pale Lager beer recipe by Audun Meland. BIAB, ABV 5.4%, IBU 42.14, SRM 7.34, Fermentables: (Pilsner Malt) Hops: (perle) Other: (profloc, yeastnutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-04 15:30 UTC
