bud light clone - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

bud light clone

123 calories 10.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 78% (ending kettle)
Rating:
5.00 (1 Review)

Calories: 123 calories (Per 12oz)
Carbs: 10.3 g (Per 12oz)
Created: Saturday February 25th 2017
1.038
1.006
4.2%
12.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb American - Pale 6-Row5.75 lb Pale 6-Row 35 1.8 71.9%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 3.1%
2 lb Flaked Rice2 lb Flaked Rice 40 0.5 25%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Columbus4 g Columbus Hops Pellet 15 Boil 60 min 8.02 50%
4 g Columbus4 g Columbus Hops Pellet 15 Boil 15 min 3.98 50%
8 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
16.20 g fermax Other Boil 10 min.
2.20 g Irish moss Fining Boil 15 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
Yes
Fermentation Temp:
55 °F
Pitch Rate:
1.75 (M cells / ml / ° P) 378 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: force carb       CO2 Level: 3.0 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 14
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F 60 min
Starting Mash Thickness: 1.15 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.15 qt/lb 2.3 9.2  
Mash volume with grains 2.94 11.8  
Grain absorption losses -1 -4  
Remaining sparge water volume 6.45 25.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil volume 6 24  
Estimated amount in fermentor 6 24  
Total: 8.75 35
Equipment Profile Used: System Default
"bud light clone" American Light Lager beer recipe by petrichor brewing co. All Grain, ABV 4.17%, IBU 11.99, SRM 2.37, Fermentables: (Pale 6-Row, Carapils (Dextrine Malt), Flaked Rice) Hops: (Columbus) Other: (fermax, Irish moss)
Last Updated and Sharing
 
35,710
Views
12
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-07 13:57 UTC