Mud Pie Porter
172 calories
17.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Challenger40 g Challenger Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
32.43 |
72.7% |
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
10 |
Aroma
|
10 min |
5.88 |
27.3% |
55 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
68 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 36.7 L)
|
35.2 |
Mash volume with grains (equipment estimates 40.5 L)
|
39 |
Grain absorption losses
|
-5.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
24 |
Volume into fermentor
|
24 |
Total:
|
35.2
|
Equipment Profile Used: |
System Default |
"Mud Pie Porter" Robust Porter beer recipe by Galaxian. BIAB, ABV 5.51%, IBU 38.31, SRM 30.04, Fermentables: (Chocolate, Roasted Barley, Maris Otter Pale, Black Patent, Crystal 60L) Hops: (Challenger, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-10 16:54 UTC