Corvus Irish Red Velha - Beer Recipe - Brewer's Friend

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Corvus Irish Red Velha

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 400 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Frizoni
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday February 14th 2017
1.050
1.013
4.9%
13.4
16.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
64 kg United Kingdom - Maris Otter Pale64 kg Maris Otter Pale 38 3.75 68.1%
20 kg German - CaraRed20 kg CaraRed 34 20 21.3%
10 kg German - CaraAroma10 kg CaraAroma 34 130 10.6%
94 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
95 g Fuggles95 g Fuggles Hops Pellet 4.5 First Wort 0 min 2.97 19.2%
350 g Fuggles350 g Fuggles Hops Pellet 4.5 Boil 60 min 9.95 70.7%
50 g Fuggles50 g Fuggles Hops Pellet 4.5 Boil 10 min 0.52 10.1%
495 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 4955 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
400 L Temperature -- 68 °C 80 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 408.18 L. Suggest reducing initial water volume to 45.4 L and adding 362.78 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 344.04 L 282
Strike water volume at mash thickness of 3 L/kg 282
Mash volume with grains 344
Grain absorption losses -94
Remaining sparge water volume (equipment estimates 221.1 L) 212.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 408.2 L) 400
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil Volume 400
Going into fermentor 400
Total: 494.9  
Equipment Profile Used: System Default
"Corvus Irish Red Velha" Irish Red Ale beer recipe by Frizoni. All Grain, ABV 4.92%, IBU 13.44, SRM 16.5, Fermentables: (Maris Otter Pale, CaraRed, CaraAroma) Hops: (Fuggles)
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  • Last Updated: 2017-06-27 14:17 UTC