Märzen 2017 - Beer Recipe - Brewer's Friend

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Märzen 2017

151 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 151 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Sunday February 5th 2017
1.050
1.008
5.6%
21.7
14.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.15 kg Viking - Sahtimallas1.15 kg Sahtimallas 36.8 3.2 33.3%
1,055 g German - Vienna1055 g Vienna 37 4 30.5%
700 g German - CaraMunich I700 g CaraMunich I 34 39 20.3%
250 g Belgian - Biscuit250 g Biscuit 35 23 7.2%
300 g German - Munich Light300 g Munich Light 37 6 8.7%
3,455 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 13.52 50%
15 g Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops Pellet 4 Boil 20 min 8.19 50%
30 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 66 °C 90 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 8.6
Mash volume with grains 10.9
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 14.6 L) 14.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.9 L) 19
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 13
Going into fermentor 13
Total: 23.4  
Equipment Profile Used: System Default
 
Notes

V72 u80
0 66
15 66.5
30 66
45 66
60 66
75 65 u140
90 65

OG 1.050
FG 1.014

12.3. varastoon
17.3. sisälle
19.3. Varastoon
30.3. Ulos
31.3. Pullotus, kylmään

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  • Last Updated: 2017-03-29 15:26 UTC