Ken's Pilsner V2 - Beer Recipe - Brewer's Friend

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Ken's Pilsner V2

155 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 63 liters (ending kettle volume)
Pre Boil Size: 72 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 90% (ending kettle)
Source: Ken/Ed
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday January 10th 2017
1.051
1.010
5.5%
22.1
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.60 kg American - Pale 2-Row5.6 kg Pale 2-Row 37 1.8 46.7%
5.50 kg German - Caramel Pils5.5 kg Caramel Pils 35 2.4 45.8%
0.80 kg German - CaraAmber0.8 kg CaraAmber 34 23 6.7%
0.10 kg German - CaraAroma0.1 kg CaraAroma 34 130 0.8%
12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Aurora50 g Aurora Hops Pellet 8 Boil 60 min 16.87 38.5%
80 g Saaz80 g Saaz Hops Pellet 3.1 Boil 15 min 5.19 61.5%
130 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
38 L Fly Sparge -- 68 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 69.35 L. Suggest reducing initial water volume to 45.4 L and adding 23.95 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 36
Mash volume with grains 43.9
Grain absorption losses -12
Remaining sparge water volume 48.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 69.4 L) 72
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil volume (equipment estimates 65.7 L) 63
Estimated amount in fermentor 63
Total: 84.9  
Equipment Profile Used: System Default
"Ken's Pilsner V2" German Pilsner (Pils) beer recipe by Ken/Ed. All Grain, ABV 5.46%, IBU 22.06, SRM 5.8, Fermentables: (Pale 2-Row, Caramel Pils, CaraAmber, CaraAroma) Hops: (Aurora, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2017-05-26 19:25 UTC