Pils humle rest - Beer Recipe - Brewer's Friend

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Pils humle rest

151 calories 12 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 151 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Thursday January 5th 2017
1.050
1.007
5.6%
29.0
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg German - Pilsner4.4 kg Pilsner 38 1.6 83%
600 g German - CaraRed600 g CaraRed 34 20 11.3%
300 g Torrified Wheat300 g Torrified Wheat 36 2 5.7%
5,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Spalt50 g Spalt Hops Pellet 4.5 First Wort 0 min 15.12 38.5%
40 g Tettnanger40 g Tettnanger Hops Pellet 4.5 Boil 15 min 9.91 30.8%
40 g Tettnanger40 g Tettnanger Hops Pellet 4.5 Boil 5 min 3.98 30.8%
130 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 465 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L innmesk Infusion -- 55 °C --
amalyse Infusion -- 65 °C 75 min
20 L utmesk Infusion -- 80 °C 5 min
16 L Skylling Sparge -- 80 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.9
Mash volume with grains 19.4
Grain absorption losses -5.3
Remaining sparge water volume 21.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.2 L) 31
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil volume (equipment estimates 21.8 L) 25
Estimated amount in fermentor 25
Total: 37.2  
Equipment Profile Used: System Default
"Pils humle rest" German Pilsner (Pils) beer recipe by Skogbo. All Grain, ABV 5.57%, IBU 29.02, SRM 5.42, Fermentables: (Pilsner, CaraRed, Torrified Wheat) Hops: (Spalt, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-05 17:46 UTC