Zakrisson Pale Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Zakrisson Pale Ale

172 calories 17.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 17 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Staffan Zakrisson
Calories: 172 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Tuesday January 3rd 2017
1.056
1.013
5.6%
80.2
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Finland - Pale Ale Malt4 kg Pale Ale Malt 36 2 95.2%
200 g Finland - Crystal Malt 250200 g Crystal Malt 250 35 94 4.8%
4.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Pellet 11 Boil 60 min 50.49 30%
15 g Citra15 g Citra Hops Pellet 11 Boil 20 min 15.29 15%
15 g Challenger15 g Challenger Hops Pellet 8.5 Boil 20 min 11.81 15%
20 g Citra20 g Citra Hops Pellet 11 Boil 1 min 1.45 20%
20 g Challenger20 g Challenger Hops Pellet 8.5 Boil 1 min 1.12 20%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L Infusion -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.6
Mash volume with grains 15.4
Grain absorption losses -4.2
Remaining sparge water volume 12.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.2 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 13.8 L) 17
Estimated amount in fermentor 17
Total: 25.1  
Equipment Profile Used: System Default
"Zakrisson Pale Ale" English IPA beer recipe by Staffan Zakrisson. All Grain, ABV 5.61%, IBU 80.16, SRM 8.74, Fermentables: (Pale Ale Malt, Crystal Malt 250) Hops: (Citra, Challenger)
Last Updated and Sharing
 
742
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-03 21:10 UTC