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My Stout

158 calories 18.5 g 330 ml
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Beer Stats
Method: Extract
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 158 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Tuesday January 3rd 2017
1.051
1.016
4.7%
4.7
17.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Dark1 kg Dry Malt Extract - Dark 44 30 31.3%
250 g Maltodextrin250 g Maltodextrin 39 0 7.8%
750 g Dry Malt Extract - Dark750 g Dry Malt Extract - Dark 44 30 23.4%
1 kg Liquid Malt Extract - Dark1 kg Liquid Malt Extract - Dark 35 30 31.3%
3 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
200 g American - Munich - Dark 20L200 g Munich - Dark 20L 33 20 6.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g East Kent Goldings12 g East Kent Goldings Hops Pellet 5 Boil 60 min 4.73 100%
12 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 ml Licorice Extracxt Flavor Boil 1 hr.
15 ml Clarity Firm Other Primary 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 189 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 24 L) 8.2
Mash volume with grains (equipment estimates 24 L) 8.3
Grain absorption losses (steeping) -0.2
Volume increase from sugar/extract (early additions) 2
Pre boil volume (equipment estimates 25.8 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 20
Going into fermentor 20
Total: 8.2  
Equipment Profile Used: System Default
"My Stout" Foreign Extra Stout beer recipe by Auroa. Extract, ABV 4.67%, IBU 4.73, SRM 17.46, Fermentables: (Dry Malt Extract - Dark, Maltodextrin, Liquid Malt Extract - Dark) Steeping Grains: (Munich - Dark 20L) Hops: (East Kent Goldings) Other: (Licorice Extracxt, Clarity Firm)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-03 00:34 UTC