4/7/2013 5:22 PM over 11 years ago
|
+0 |
Mash Complete |
1.045
|
26 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
4/7/2013 5:23 PM over 11 years ago
|
+0 |
Pre-Boil Gravity |
1.045
|
24 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
4/7/2013 8:20 PM over 11 years ago
|
+0 |
Boil Complete |
1.048
|
20 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
4/7/2013 8:41 PM over 11 years ago
|
+0 |
Brew Day Complete |
1.048
|
18 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
4/18/2013 9:35 PM over 11 years ago
|
+11 |
Fermentation Complete |
1.007
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
4/21/2013 1:20 AM over 11 years ago
|
+14 |
Packaged |
|
17 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
5/5/2013 11:44 PM over 11 years ago
|
+28 |
Tasting Note |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Had great balance. Lower fermentation temp might reduce fruitiness but malt was great. Plenty of hops, could maybe have used a dry hop but had enough. Great session beer. Next time will secondary, etc. |