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American Lager

172 calories 14.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Sunday November 27th 2016
1.053
1.008
5.8%
27.0
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 13.3%
1 lb Rice Hulls1 lb Rice Hulls 0 0 6.7%
2 lb Flaked Rice2 lb Flaked Rice 40 0.5 13.3%
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 60%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 6.7%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 30 min 10.02 33.3%
1 oz Perle1 oz Perle Hops Leaf/Whole 4.5 Boil 60 min 16.93 66.7%
1.50 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
2.0 (M cells / ml / ° P) 496 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Decoction -- 150 °F 30 min
3 gal Sparge -- 170 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 3.06 g | 12.2 qt) 3 12  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.56 g | 26.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.63 34.5
Equipment Profile Used: System Default
"American Lager" American Light Lager beer recipe by SerJoe13. All Grain, ABV 5.82%, IBU 26.95, SRM 8.03, Fermentables: (Flaked Corn, Rice Hulls, Flaked Rice, Pale 2-Row, Caramel / Crystal 40L) Hops: (Cascade, Perle)
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  • Last Updated: 2016-11-27 23:37 UTC