Session IPA - Beer Recipe - Brewer's Friend

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Session IPA

126 calories 10.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 126 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)
Created: Friday October 28th 2016
1.042
1.006
4.8%
40.4
10.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.65 kg United Kingdom - Maris Otter Pale3.65 kg Maris Otter Pale 38 8.51 83%
450 g United Kingdom - Munich450 g Munich 37 14.51 10.2%
300 g United Kingdom - Wheat300 g Wheat 37 3.84 6.8%
4,400 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Magnum12 g Magnum Hops Leaf/Whole 15 Boil 60 min 20.71 5.7%
2 g Amarillo2 g Amarillo Hops Pellet 8.6 Boil 20 min 1.32 0.9%
2 g Cascade2 g Cascade Hops Pellet 7 Boil 20 min 1.07 0.9%
2 g Summit2 g Summit Hops Pellet 18.5 Boil 20 min 2.84 0.9%
2 g Simcoe2 g Simcoe Hops Pellet 12.7 Boil 20 min 1.95 0.9%
2 g Amarillo2 g Amarillo Hops Pellet 8.6 Boil 15 min 1.08 0.9%
2 g Cascade2 g Cascade Hops Pellet 7 Boil 15 min 0.88 0.9%
2 g Summit2 g Summit Hops Pellet 18.5 Boil 15 min 2.32 0.9%
2 g Simcoe2 g Simcoe Hops Pellet 12.7 Boil 15 min 1.6 0.9%
2 g Amarillo2 g Amarillo Hops Pellet 8.6 Boil 10 min 0.79 0.9%
2 g Cascade2 g Cascade Hops Pellet 7 Boil 10 min 0.64 0.9%
2 g Summit2 g Summit Hops Pellet 18.5 Boil 10 min 1.7 0.9%
2 g Simcoe2 g Simcoe Hops Pellet 12.7 Boil 10 min 1.17 0.9%
2 g Amarillo2 g Amarillo Hops Pellet 8.6 Boil 5 min 0.43 0.9%
2 g Cascade2 g Cascade Hops Pellet 7 Boil 5 min 0.35 0.9%
2 g Summit2 g Summit Hops Pellet 18.5 Boil 5 min 0.93 0.9%
2 g Simcoe2 g Simcoe Hops Pellet 12.7 Boil 5 min 0.64 0.9%
2 g Amarillo2 g Amarillo Hops Pellet 8.6 Aroma 0 min 0.9%
2 g Cascade2 g Cascade Hops Pellet 7 Aroma 0 min 0.9%
2 g Summit2 g Summit Hops Pellet 18.5 Aroma 0 min 0.9%
2 g Simcoe2 g Simcoe Hops Pellet 12.7 Aroma 0 min 0.9%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Dry Hop 7 days 18.9%
40 g Cascade40 g Cascade Hops Pellet 7 Dry Hop 7 days 18.9%
40 g Summit40 g Summit Hops Pellet 18.5 Dry Hop 7 days 18.9%
40 g Simcoe40 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 18.9%
212 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
22 g DWB Water Agt Mash 1 hr.
1 g PFT Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Bitters and Pale Ales
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 6 10 100 200 79
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 42 °C 15 min
18 L Infusion -- 66 °C 45 min
14 L -- -- 75 °C 30 min
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 17.6
Mash volume with grains 20.5
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 16.7 L) 15.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Going into fermentor 23
Total: 33.3  
Equipment Profile Used: System Default
"Session IPA" American Pale Ale beer recipe by Crookedeyeboy. All Grain, ABV 4.82%, IBU 40.42, SRM 10.23, Fermentables: (Maris Otter Pale, Munich, Wheat) Hops: (Magnum, Amarillo, Cascade, Summit, Simcoe) Other: (DWB, PFT)
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  • Last Updated: 2016-10-28 08:55 UTC