American ipa - Beer Recipe - Brewer's Friend

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American ipa

210 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Thursday October 13th 2016
1.064
1.012
6.8%
70.4
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.85 lb Canadian - Pale 2-Row5.85 lb Pale 2-Row 36 1.75 92.1%
4.80 oz American - Caramel / Crystal 20L4.8 oz Caramel / Crystal 20L 35 20 4.7%
3.20 oz American - Carapils (Dextrine Malt)3.2 oz Carapils (Dextrine Malt) 33 1.8 3.1%
101.60 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Centennial0.1 oz Centennial Hops Pellet 8.9 Boil 60 min 7.24 1.9%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 15 min 6.35 4.7%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 8.9 Boil 15 min 8.98 4.7%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 13 Boil 15 min 13.11 4.7%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 10 min 4.64 4.7%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 8.9 Boil 10 min 6.56 4.7%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 13 Boil 10 min 9.58 4.7%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 5 min 2.55 4.7%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 8.9 Boil 5 min 3.61 4.7%
0.37 oz Simcoe0.37 oz Simcoe Hops Pellet 13 Boil 5 min 7.8 6.9%
0.37 oz Cascade0.37 oz Cascade Hops Pellet 6.3 Boil 0 min 6.9%
0.37 oz Centennial0.37 oz Centennial Hops Pellet 8.9 Boil 0 min 6.9%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13 Boil 0 min 9.4%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Dry Hop 5 days 9.4%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 8.9 Dry Hop 5 days 9.4%
0.63 oz Simcoe0.625 oz Simcoe Hops Pellet 13 Dry Hop 5 days 11.7%
5.33 oz / $ 0.00
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Med/Low
Optimum Temp:
64 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.38 9.5  
Mash volume with grains 2.89 11.6  
Grain absorption losses -0.79 -3.2  
Remaining sparge water volume (equipment estimates 2.8 g | 11.2 qt) 2.41 9.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.14 g | 16.6 qt) 3.75 15  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.14 -0.6  
Post boil Volume 2.5 10  
Going into fermentor 2.5 10  
Total: 4.79 19.2
Equipment Profile Used: System Default
"American ipa" American IPA beer recipe by Brewmasterbigz. All Grain, ABV 6.75%, IBU 70.43, SRM 5.47, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Centennial, Cascade, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-14 16:40 UTC