Aussie Lager - Beer Recipe - Brewer's Friend

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Aussie Lager

145 calories 12.4 g 330 ml
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Tuesday October 11th 2016
1.048
1.008
5.4%
20.6
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale Ale4 kg Pale Ale 37 3.5 90.9%
0.40 kg Cane Sugar0.4 kg Cane Sugar 46 0 9.1%
4.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Pride of Ringwood15 g Pride of Ringwood Hops Pellet 10 Boil 60 min 20.61 100%
15 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28.5 L Temperature -- 63 °C 120 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34.3 L) 33.2
Mash volume with grains (equipment estimates 36.9 L) 35.8
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 29.6 L) 28.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21
Volume into fermentor 21
Total: 33.2  
Equipment Profile Used: System Default
"Aussie Lager" International Pale Lager beer recipe by Devhay. BIAB, ABV 5.36%, IBU 20.61, SRM 4.84, Fermentables: (Pale Ale, Cane Sugar) Hops: (Pride of Ringwood)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-11 01:36 UTC