Lemongrass and Tangerine Saison
183 calories
17 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
60 min |
14.68 |
33.3% |
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
20 min |
8.89 |
33.3% |
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
5 min |
2.93 |
33.3% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Sorachi Ace (Leaf/Whole) 60 g Sorachi Ace (Leaf/Whole) Hops |
|
26.5 |
99.9% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 each |
Lemongrass
|
|
Herb |
Boil |
10 min. |
5 each |
Tangerine
|
|
Other |
Secondary |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
27 |
Mash volume with grains
|
32.9 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 23.9 L)
|
24.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 41 L)
|
42 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
35 |
Going into fermentor
|
35 |
Total:
|
51.9
|
Equipment Profile Used: |
System Default |
"Lemongrass and Tangerine Saison" Saison beer recipe by OVBrewer. All Grain, ABV 6.25%, IBU 26.5, SRM 4.77, Fermentables: (Pilsner, Munich, Vienna, Wheat) Hops: (Sorachi Ace) Other: (Lemongrass, Tangerine)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-07 11:55 UTC