Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 kg | German - Pale Ale | 39 | 2.3 | 80% | |
0.20 kg | Flaked Oats | 33 | 2.2 | 2.7% | |
0.50 kg | German - Carafa III | 32 | 535 | 6.7% | |
0.30 kg | German - Melanoidin | 37 | 25 | 4% | |
0.30 kg | German - CaraMunich III | 34 | 57 | 4% | |
0.20 kg | German - Wheat Malt | 37 | 2 | 2.7% | |
7.50 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
10 g | Chinook | Pellet | 12.1 | Boil | 60 min | 15.3 | 8% | |
20 g | Chinook | Pellet | 12.1 | Boil | 30 min | 23.52 | 16% | |
20 g | Chinook | Pellet | 12.1 | Boil | 20 min | 18.53 | 16% | |
75 g | Saaz | Pellet | 2.3 | Boil | 5 min | 4.35 | 60% | |
125 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
20 L | -- | -- | 65 °C | 60 min | |
Starting Mash Thickness:
2.5 L/kg |
Water | Liters |
---|---|
Strike water volume at mash thickness of 2.5 L/kg | 18.8 |
Mash volume with grains | 23.7 |
Grain absorption losses | -7.5 |
Remaining sparge water volume (equipment estimates 14 L) | 12.7 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 24.3 L) | 23 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.6 |
Post boil Volume | 18 |
Going into fermentor | 18 |
Total: | 31.4 |
Equipment Profile Used: | System Default |
Date | Days | Event | Gravity | Volume | pH | Temp | Updated | Comment |
---|---|---|---|---|---|---|---|---|
10/2/2016 8:57 PM over 8 years ago |
+0 | Brew Day Complete | 1.065 | 18 Liters |
2/20/2021 3:43 AM over 4 years ago |
|||
10/19/2016 10:40 PM over 8 years ago |
+17 | Fermentation Complete | 1.015 |
2/20/2021 3:43 AM over 4 years ago |
Fermentation temp. 16 to 15 deg inn 10 days, and 20 deg inn 5 days | |||
10/19/2016 10:42 PM over 8 years ago |
+17 | Packaged | 15 Liters |
2/20/2021 3:43 AM over 4 years ago |
||||
12/16/2016 8:20 PM over 8 years ago |
+75 | Tasting Note |
2/20/2021 3:43 AM over 4 years ago |
Taste of bisquit, coffee, roasted malt, sweet, but also bitter. Smell of malt and coffee, not much hops. Dark brown color. |