Imperial Stout - Beer Recipe - Brewer's Friend

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Imperial Stout

275 calories 26.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Litus
Calories: 275 calories (Per 330ml)
Carbs: 26.7 g (Per 330ml)
Created: Tuesday September 27th 2016
1.089
1.020
9.0%
67.9
40.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg German - Pale Ale7.5 kg Pale Ale 39 2.3 82.4%
0.30 kg United Kingdom - Chocolate0.3 kg Chocolate 34 425 3.3%
0.30 kg United Kingdom - Roasted Barley0.3 kg Roasted Barley 29 550 3.3%
1 kg Flaked Barley1 kg Flaked Barley 32 2.2 11%
9.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Chinook40 g Chinook Hops Leaf/Whole 13 Boil 60 min 49.76 40%
40 g East Kent Goldings40 g East Kent Goldings Hops Leaf/Whole 5 Boil 30 min 14.71 40%
20 g East Kent Goldings20 g East Kent Goldings Hops Leaf/Whole 5 Boil 10 min 3.47 20%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27 L Infusion -- 65 °C 120 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 27.3
Mash volume with grains 33.3
Grain absorption losses -9.1
Remaining sparge water volume (equipment estimates 9.9 L) 11.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Going into fermentor 21
Total: 38.5  
Equipment Profile Used: System Default
"Imperial Stout" Russian Imperial Stout beer recipe by Litus. All Grain, ABV 9.01%, IBU 67.93, SRM 40.7, Fermentables: (Pale Ale, Chocolate, Roasted Barley, Flaked Barley) Hops: (Chinook, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-27 20:20 UTC