Extract Brown Ale
178 calories
18.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Saaz7 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
18.8 |
100% |
7 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7 g |
Saaz (Pellet) 7 g Saaz (Pellet) Hops |
|
18.8 |
100% |
7 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 9.5 L)
|
7.7 |
Mash volume with grains (equipment estimates 9.5 L)
|
7.8 |
Grain absorption losses (steeping)
|
-0.1 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.4 |
Pre boil volume (equipment estimates 9.7 L)
|
8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil volume
|
4 |
Going into fermentor
|
4 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
7.7
|
Equipment Profile Used: |
System Default |
"Extract Brown Ale" American Light Lager beer recipe by Brewer #52470. Partial Mash, ABV 5.67%, IBU 18.8, SRM 23.21, Fermentables: (Dry Malt Extract - Light, Caramel / Crystal 40L, Black Patent) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-29 22:21 UTC