Big Arse DIPA
335 calories
30.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.86 |
6.3% |
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
20.29 |
18.8% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
20.59 |
18.8% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
11.58 |
12.5% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
12.5% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
12.5% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
18.8% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
18.86 |
6.3% |
3 oz |
Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops |
|
20.29 |
18.8% |
8 oz |
Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops |
|
20.59 |
50.1% |
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
11.58 |
12.5% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
|
12.5% |
16 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.99 gal (51.95 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.99 gal (3.95 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 19.57 gal (78.26 qt). Suggest reducing strike water volume to 8.56 gal (34.24 qt) and adding 7.57 gal (30.26 qt) sparge/top-off.
|
16.13 |
64.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
16.13 |
64.5
|
Mash volume with grains
|
19.57 |
78.3
|
Grain absorption losses
|
-5.38 |
-21.5
|
Remaining sparge water volume
|
2.5 |
10
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
13 |
52
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.49 |
-2
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
18.63
|
74.5
|
Equipment Profile Used: |
System Default |
"Big Arse DIPA" American IPA beer recipe by GSH. All Grain, ABV 10.56%, IBU 71.33, SRM 8.5, Fermentables: (Pale 2-Row, Munich - Light 10L, Pale Wheat) Hops: (Magnum, Cascade, Citra, Simcoe, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-20 10:11 UTC