Autumn Porter - Beer Recipe - Brewer's Friend

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Autumn Porter

178 calories 18.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 6.2 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Saturday September 17th 2016
14.3 °P
3.7 °P
5.7%
37.9
30.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Belgian - Pale Ale3 kg Pale Ale 38 3.4 75.9%
0.25 kg Belgian - Aromatic0.25 kg Aromatic 33 38 6.3%
0.25 kg Belgian - De-Bittered Black0.25 kg De-Bittered Black 34 566 6.3%
0.05 kg Belgian - Special B0.05 kg Special B 34 115 1.3%
0.20 kg Whisky Light0.2 kg Whisky Light 0 0 5.1%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 5.1%
3.95 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Northern Brewer20 g Northern Brewer Hops Pellet 11.2 Boil 30 min 32.28 40%
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 5 min 5.61 60%
50 g / $ 0.00
 
Yeast
Mangrove Jack - Newcastle Dark Ale Yeast M03
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 L Temperature -- 66 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 5.9
Mash volume with grains 8.5
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 21.9 L) 38.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23 L) 40
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 17
Going into fermentor 17
Total: 44.9  
Equipment Profile Used: System Default
"Autumn Porter" Robust Porter beer recipe by Brewer #50787. All Grain, ABV 5.7%, IBU 37.89, SRM 30.7, Fermentables: (Pale Ale, Aromatic, De-Bittered Black, Special B, Whisky Light, Flaked Oats) Hops: (Northern Brewer, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-17 10:42 UTC