Zombie Dust Clone - Beer Recipe - Brewer's Friend

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Zombie Dust Clone

191 calories 20.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23.8 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: skeezerteezer on Homebrewtalk.com
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
URL: http://www.homebrewtalk.com/f12/3-floyds-zombie-dust-attempt-help-info-requested-245456/
Created: Wednesday August 24th 2016
1.062
1.016
6.1%
62.9
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.71 kg American - Pale 2-Row4.71 kg Pale 2-Row 37 1.8 81.1%
0.44 kg American - Munich - Light 10L0.44 kg Munich - Light 10L 33 10 7.6%
0.22 kg German - CaraFoam0.22 kg CaraFoam 37 1.8 3.8%
0.22 kg American - Caramel / Crystal 60L0.22 kg Caramel / Crystal 60L 34 60 3.8%
0.22 kg German - Melanoidin0.22 kg Melanoidin 37 25 3.8%
5.81 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18.94 g Citra18.94 g Citra Hops Pellet 11 First Wort 0 min 15.7 8.7%
31.28 g Citra31.28 g Citra Hops Pellet 11 Boil 15 min 21.24 14.3%
31.28 g Citra31.28 g Citra Hops Pellet 11 Boil 10 min 15.52 14.3%
31.28 g Citra31.28 g Citra Hops Pellet 11 Boil 5 min 8.53 14.3%
31.28 g Citra31.28 g Citra Hops Pellet 11 Boil 1 min 1.85 14.3%
74.89 g Citra74.89 g Citra Hops Pellet 11 Dry Hop 7 days 34.2%
218.95 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.3 L Temperature -- 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.2
Mash volume with grains 25
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 11.9 L) 9.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.4 L) 23.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 20
Going into fermentor 20
Total: 30.5  
Equipment Profile Used: System Default
"Zombie Dust Clone" American IPA beer recipe by skeezerteezer on Homebrewtalk.com. All Grain, ABV 6.06%, IBU 62.85, SRM 8.82, Fermentables: (Pale 2-Row, Munich - Light 10L, CaraFoam, Caramel / Crystal 60L, Melanoidin) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-24 10:00 UTC