Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 kg | American - Pilsner | 37 | 1.8 | 91.1% | |
0.25 kg | Rolled Oats | 33 | 2.2 | 4.6% | |
0.12 kg | German - CaraMunich III | 34 | 57 | 2.2% | |
0.12 kg | Belgian - Roasted Barley | 30 | 575 | 2.2% | |
5.49 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Northern Brewer | Pellet | 7.8 | Boil | 50 min | 16.04 | 50% | |
15 g | Northern Brewer | Pellet | 7.8 | Boil | 20 min | 5.84 | 50% | |
30 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Strike water volume (equipment estimates 33.2 L) | 36.4 |
Mash volume with grains (equipment estimates 36.9 L) | 40 |
Grain absorption losses | -5.5 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 26.9 L) | 30 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.2 |
Post boil Volume | 21 |
Volume into fermentor | 21 |
Total: | 36.4 |
Equipment Profile Used: | System Default |