VICIOUS COCKFIGHT - Beer Recipe - Brewer's Friend

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VICIOUS COCKFIGHT

130 calories 11.7 g 330 ml
Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 90 min
Batch Size: 180 liters (ending kettle volume)
Pre Boil Size: 180 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 130 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Monday June 13th 2016
1.043
1.008
4.6%
40.6
10.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
26.53 kg United Kingdom - Golden Promise26.531 kg Golden Promise 37 3 78.7%
1.86 kg Torrified Wheat1.857 kg Torrified Wheat 36 2 5.5%
1.86 kg United Kingdom - Cara Malt1.857 kg Cara Malt 35 17.5 5.5%
1.86 kg United Kingdom - Crystal 140L1.857 kg Crystal 140L 33 140 5.5%
1.62 kg United Kingdom - Wheat1.621 kg Wheat 37 2 4.8%
33.72 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Admiral100 g Admiral Hops Pellet 14.3 Boil 60 min 21.48 20%
100 g Admiral100 g Admiral Hops Pellet 14.3 Boil 15 min 10.66 20%
100 g Admiral100 g Admiral Hops Pellet 14.3 Boil 5 min 4.28 20%
100 g Fuggles100 g Fuggles Hops Pellet 4.9 Boil 5 min 1.47 20%
100 g Fuggles100 g Fuggles Hops Pellet 4.9 Boil 10 min 2.67 20%
500 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 191.05 L. Suggest reducing initial water volume to 45.4 L and adding 145.65 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 123.43 L. Suggest reducing initial water volume to 23.14 L and adding 78.03 L sparge/top-off. 101.2
Strike water volume at mash thickness of 3 L/kg 101.2
Mash volume with grains 123.4
Grain absorption losses -33.7
Remaining sparge water volume 113.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 191.1 L) 180
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil volume (equipment estimates 169 L) 180
Estimated amount in fermentor 180
Total: 214.6  
Equipment Profile Used: System Default
"VICIOUS COCKFIGHT" Special/Best/Premium Bitter beer recipe by vothod. All Grain, ABV 4.56%, IBU 40.56, SRM 10.66, Fermentables: (Golden Promise, Torrified Wheat, Cara Malt, Crystal 140L, Wheat) Hops: (Admiral, Fuggles)
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  • Last Updated: 2016-08-27 19:42 UTC