I en 20l - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

I en 20l

187 calories 18.5 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Sunday June 12th 2016
1.061
1.014
6.1%
45.8
4.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale 2-Row4.5 kg Pale 2-Row 37 1.8 83.3%
300 g German - CaraFoam300 g CaraFoam 37 1.8 5.6%
400 g Flaked Oats400 g Flaked Oats 33 2.2 7.4%
200 g United Kingdom - Wheat200 g Wheat 37 2 3.7%
5,400 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.80 oz Amarillo1.8 oz Amarillo Hops Pellet 8.6 Whirlpool at 88 °C 20 min 24.38 10.3%
1.60 oz Mandarina Bavaria1.6 oz Mandarina Bavaria Hops Pellet 8.5 Whirlpool at 88 °C 15 min 21.42 9.1%
3.50 oz Citra3.5 oz Citra Hops Pellet 11 Dry Hop at 18 °C 12 days 20%
7.10 oz Mosaic7.1 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 40.6%
3.50 oz Citra3.5 oz Citra Hops Pellet 11 Dry Hop 3 days 20%
17.50 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Infusion -- 66 °C 60 min
21 L Sparge -- 73 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.2
Mash volume with grains 19.8
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 14.3 L) 20.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.2 L) 30
Boil off losses -5.7
Post boil Volume 18.5
Hops absorption losses (whirlpool, hop stand) -0.5
Going into fermentor 18
Total: 36.3  
Equipment Profile Used: System Default
"I en 20l" Specialty IPA: New England IPA beer recipe by roymathieu19. All Grain, ABV 6.12%, IBU 45.81, SRM 4.25, Fermentables: (Pale 2-Row, CaraFoam, Flaked Oats, Wheat) Hops: (Amarillo, Mandarina Bavaria, Citra, Mosaic)
Last Updated and Sharing
 
618
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-04 22:07 UTC