151 lashings pa (lashes Clone) - Beer Recipe - Brewer's Friend

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151 lashings pa (lashes Clone)

151 calories 16.1 g 330 ml
Beer Stats
Method: BIAB
Style: Clone Beer
Boil Time: 90 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Beau
Calories: 151 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Wednesday April 27th 2016
1.049
1.013
4.8%
28.7
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 86%
0.50 kg United Kingdom - Wheat0.5 kg Wheat 37 2 10.8%
0.15 kg United Kingdom - Crystal 50L0.15 kg Crystal 50L 34 50 3.2%
4.65 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Boil 60 min 17.13 18.2%
5 g Amarillo5 g Amarillo Hops Pellet 8.6 Boil 15 min 2.92 9.1%
5 g Nelson Sauvin5 g Nelson Sauvin Hops Pellet 12.5 Boil 15 min 4.25 9.1%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 15 min 2.38 9.1%
5 g Amarillo5 g Amarillo Hops Pellet 8.6 Boil 5 min 1.17 9.1%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 5 min 0.87 9.1%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 0 min 18.2%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 0 min 18.2%
55 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp irish moss Fining Boil 10 min.
 
Yeast
Danstar - Cask and Bottle Conditioning CBC-1
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Med/Low
Optimum Temp:
15 - 25 °C
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 65 °C 90 min
Quick Water Requirements
Water Liters
Total strike volume 34.1
Mash volume with grains 37.1
Grain absorption losses -4.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.8 L) 28.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 19.7 L) 21
Estimated amount in fermentor 21
Total: 34.1  
Equipment Profile Used: System Default
"151 lashings pa (lashes Clone)" Clone Beer recipe by Beau. BIAB, ABV 4.77%, IBU 28.73, SRM 5.05, Fermentables: (Pilsner, Wheat, Crystal 50L) Hops: (Nelson Sauvin, Amarillo, Cascade) Other: (irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-27 22:33 UTC