Devil's Fruit!! - Beer Recipe - Brewer's Friend

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Devil's Fruit!!

172 calories 17.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Source: thebuddster
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Wednesday April 6th 2016
1.056
1.014
5.4%
42.4
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale Ale6 kg Pale Ale 37 3.5 85.9%
0.62 kg American - Caramel / Crystal 60L0.62 kg Caramel / Crystal 60L 34 60 8.9%
0.37 kg American - Rye0.365 kg Rye 38 3.5 5.2%
6.99 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Chinook18 g Chinook Hops Pellet 12.2 Boil 30 min 18.15 11%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 20 min 9.12 12.3%
10 g Chinook10 g Chinook Hops Pellet 12.2 Boil 10 min 4.76 6.1%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 2.73 6.1%
10 g Chinook10 g Chinook Hops Pellet 12.2 Whirlpool 0 min 4.88 6.1%
10 g Cascade10 g Cascade Hops Pellet 7 Whirlpool 0 min 2.8 6.1%
85 g Cascade85 g Cascade Hops Pellet 7 Dry Hop 3 days 52.1%
163 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27 L -- -- 68 °C 60 min
11 L Sparge -- 70 °C 15 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 39 L) 39.9
Mash volume with grains (equipment estimates 43.6 L) 44.5
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 25
Total: 39.9  
Equipment Profile Used: System Default
"Devil's Fruit!!" American Pale Ale beer recipe by thebuddster. BIAB, ABV 5.44%, IBU 42.44, SRM 11.59, Fermentables: (Pale Ale, Caramel / Crystal 60L, Rye) Hops: (Chinook, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-05-23 22:17 UTC