TheBuddster
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 kg | American - Pale Ale | 37 | 3.5 | 85.9% | |
0.62 kg | American - Caramel / Crystal 60L | 34 | 60 | 8.9% | |
0.37 kg | American - Rye | 38 | 3.5 | 5.2% | |
6.99 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
18 g | Chinook | Pellet | 12.2 | Boil | 30 min | 18.15 | 11% | |
20 g | Cascade | Pellet | 7 | Boil | 20 min | 9.12 | 12.3% | |
10 g | Chinook | Pellet | 12.2 | Boil | 10 min | 4.76 | 6.1% | |
10 g | Cascade | Pellet | 7 | Boil | 10 min | 2.73 | 6.1% | |
10 g | Chinook | Pellet | 12.2 | Whirlpool | 0 min | 4.88 | 6.1% | |
10 g | Cascade | Pellet | 7 | Whirlpool | 0 min | 2.8 | 6.1% | |
85 g | Cascade | Pellet | 7 | Dry Hop | 3 days | 52.1% | ||
163 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
27 L | -- | -- | 68 °C | 60 min | |
11 L | Sparge | -- | 70 °C | 15 min |
Water | Liters |
---|---|
Strike water volume (equipment estimates 39 L) | 39.9 |
Mash volume with grains (equipment estimates 43.6 L) | 44.5 |
Grain absorption losses | -7 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 31.1 L) | 32 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil Volume | 25.1 |
Hops absorption losses (whirlpool, hop stand) | -0.1 |
Volume into fermentor | 25 |
Total: | 39.9 |
Equipment Profile Used: | System Default |