Pipen-IPA VI
195 calories
16.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
47.54 |
16.1% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
22.96 |
10.8% |
8 g |
Centennial8 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
10 min |
7.16 |
8.6% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
8 |
Boil
|
10 min |
7.78 |
10.8% |
25 g |
Azacca25 g Azacca Hops |
|
Pellet |
11.1 |
Boil
|
1 min |
5.83 |
26.9% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
8 |
Boil
|
1 min |
4.2 |
26.9% |
93 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.75 tsp |
Kalciumsulfat
|
|
Other |
Boil |
20 min. |
0.75 each |
Protafloc kryddmått
|
|
Other |
Boil |
20 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
64 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 18.6 L)
|
12.4 |
Mash volume with grains (equipment estimates 20.2 L)
|
14.1 |
Grain absorption losses
|
-2.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 15.2 L)
|
9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
9 |
Volume into fermentor
|
9 |
Total:
|
12.4
|
Equipment Profile Used: |
System Default |
"Pipen-IPA VI" American IPA beer recipe by Pipen. BIAB, ABV 6.99%, IBU 95.48, SRM 6.78, Fermentables: (Pale Ale, Dark Munich, Caramel / Crystal 15L, Wheat Malt) Hops: (Magnum, Centennial, Cascade, Azacca) Other: (Kalciumsulfat, Protafloc kryddmått)
Last Updated and Sharing
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- Last Updated: 2016-03-06 21:11 UTC