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Aldeia -

258 calories 21 g 600 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 48 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Bete
Calories: 258 calories (Per 600ml)
Carbs: 21 g (Per 600ml)
Created: Saturday February 20th 2016
1.047
1.007
5.2%
37.6
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.40 kg American - Pilsner6.4 kg Pilsner 37 1.8 78%
1 kg American - Pale Ale1 kg Pale Ale 37 3.5 12.2%
0.50 kg American - Vienna0.5 kg Vienna 35 4 6.1%
0.30 kg Belgian - Biscuit0.3 kg Biscuit 35 23 3.7%
8.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Herkules30 g Herkules Hops Leaf/Whole 17.3 Boil 60 min 32.94 54.5%
15 g Perle15 g Perle Hops Pellet 8.2 Boil 15 min 4.26 27.3%
10 g Saaz10 g Saaz Hops Pellet 3.1 Boil 5 min 0.43 18.2%
55 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
13 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 54 °C 20 min
-- -- 65 °C 50 min
-- -- 76 °C 5 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.98 L. Suggest reducing initial water volume to 45.4 L and adding 0.58 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 24.6
Mash volume with grains 30
Grain absorption losses -8.2
Remaining sparge water volume (equipment estimates 30.5 L) 32.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 46 L) 48
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 40
Going into fermentor 40
Total: 57.1  
Equipment Profile Used: System Default
"Aldeia -" Bohemian Pilsener beer recipe by Bete. All Grain, ABV 5.23%, IBU 37.63, SRM 4.49, Fermentables: (Pilsner, Pale Ale, Vienna, Biscuit) Hops: (Herkules, Perle, Saaz)
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  • Last Updated: 2016-02-20 12:12 UTC