Wookey Jack
276 calories
27 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
16 |
Boil
|
90 min |
25.72 |
5% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
25 min |
17.97 |
10% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
25 min |
22.98 |
10% |
1.75 oz |
Citra1.75 oz Citra Hops |
|
Pellet |
11 |
Whirlpool
|
10 min |
26.22 |
17.5% |
1.75 oz |
Amarillo1.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
10 min |
20.5 |
17.5% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
10% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
10% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
10% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
10% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
25.72 |
5% |
4.75 oz |
Amarillo (Pellet) 4.7499999891347 oz Amarillo (Pellet) Hops |
|
38.47 |
47.5% |
4.75 oz |
Citra (Pellet) 4.7499999891347 oz Citra (Pellet) Hops |
|
49.2 |
47.5% |
10 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Calcium Chloride
|
|
Water Agt |
Mash |
0 min. |
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24.99 qt |
|
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.25 |
25
|
Mash volume with grains
|
7.58 |
30.3
|
Grain absorption losses
|
-2.08 |
-8.3
|
Remaining sparge water volume (equipment estimates 4.06 g | 16.2 qt)
|
3.09 |
12.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.98 g | 31.9 qt)
|
7 |
28
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.63 |
22.5
|
Hops absorption losses (whirlpool, hop stand)
|
-0.13 |
-0.5
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.33
|
37.3
|
Equipment Profile Used: |
System Default |
"Wookey Jack" Specialty IPA: Black IPA beer recipe by http://www.farmhousebrewingsupply.com/wookey-jack-. All Grain, ABV 8.46%, IBU 113.38, SRM 38.03, Fermentables: (Pale 2-Row, Rye, Crystal Rye, Carafa III, Midnight Wheat Malt) Hops: (Magnum, Amarillo, Citra) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
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- Last Updated: 2018-09-23 02:16 UTC