2/15/2016 8:28 PM over 8 years ago
|
+0 |
Mash Complete |
1.042
|
3.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/15/2016 8:28 PM over 8 years ago
|
+0 |
Pre-Boil Gravity |
1.042
|
3.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/15/2016 8:58 PM over 8 years ago
|
+0 |
Boil Complete |
1.048
|
2.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/15/2016 8:59 PM over 8 years ago
|
+0 |
Brew Day Complete |
1.048
|
2.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/16/2016 3:43 AM over 8 years ago
|
+1 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Pitched .50 L starter at 55 F @ 6:00PM |
2/19/2016 4:53 AM over 8 years ago
|
+4 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Began ramping temp for D rest. currently at 60 F. |
2/20/2016 6:06 AM over 8 years ago
|
+5 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Temp up to 62 F |
2/21/2016 5:44 AM over 8 years ago
|
+6 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Temp at 64 F |
2/21/2016 5:45 AM over 8 years ago
|
+6 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Fermenting at 59 F |
2/22/2016 6:47 AM over 8 years ago
|
+7 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Temp at 66 F |
2/23/2016 5:51 AM over 8 years ago
|
+8 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Temp check 68 F |
3/1/2016 6:11 AM over 8 years ago
|
+15 |
Sample |
1.018
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
3/6/2016 7:59 PM over 8 years ago
|
+20 |
Fermentation Complete |
1.016
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
3/6/2016 8:06 PM over 8 years ago
|
+20 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Cold crash for 24 hours |